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Events Menu
PLATTERS
Option One
€15 per person
Chicken lollipops, Beef sliders, Chips, Onion rings, Mozzarella stick, Cocktail sausages,
Option two (VEG)
€20 per person
Mozzarella sticks, Onion rings, chips, Spring rolls, Fallafel, Jalapeno poppers
Add on's
Indian spiced lamb Skewers & Spiced buttermilk chicken skewers
€6pp
STARTERS
Soup of the day
Served with Guinness Brown Bread
Caesar Salad
Baby gem, bacon lardons, garlic crouton, grated parmesan with a classic Caesar dressing
Prawns & Chorizo
Pan fried prawn pil pil with chorizo, bok choy & garlic
crostini
MAINS
Cod Provencale
Pan fried fresh Cod, mussels, basil mash, rich tomato sauce and buttered samphire
Chicken Supreme
Served with fondant potato, root vegetables & sundried
tomatoes, wild mushroom and chorizo cream sauce
8oz Rib Eye Steak
Pan fried to your taste, baked flat mushrooms, buttermilk
onion rings, creamed mash with a choice of garlic butter or
peppercorn sauce (€10 supplement)
DESSERT
Assiette of desert served with fresh cream
Two course
€45pp
Three course
€55pp
Complimentary Drink
All meals come with a glass of wine, prosecco or any pint
Food Allergen Aware 1: Gluten/ Wheat. 2: Crustaceans. 3: Fish. 4: Eggs. 5: Walnuts. 6: Soybeans. 7: Dairy. 8: Celery. 9: Mustard. 10: Sesame Seeds. 11: Sulphites. 12: Lupin. 13: Molluscs